Fogging

What Is Fogging?

Fogging uses a specialised machine to disperse a fine mist of insecticide throughout a space, reaching areas that conventional spray treatments cannot — including voids, roof spaces, ceiling cavities, and large open areas. It provides rapid knockdown of flying insects (flies, mosquitoes, moths) and crawling insects in large or complex environments.

When Fogging Is Used

• Commercial kitchens and food processing facilities with fly or cockroach activity
• Warehouses and storage facilities with stored product insect infestations
• Void spaces and roof areas with insect harbourage
• Rapid treatment requirements where a large area needs to be cleared quickly
• As part of a wider integrated pest management programme

How It Works

Our technicians assess the space and select the appropriate insecticide formulation. The area is prepared and fogged, with treatment reaching surfaces and air spaces throughout. Re-entry times vary depending on the product used — we advise on all preparation and safety requirements prior to treatment.

Safe and Professional

All fogging treatments are carried out by BPCA-certified technicians using professional-grade products. We provide full documentation of treatment for compliance and audit purposes.

Get in touch to discuss whether fogging is right for your situation: 0117 444 9821 or info@actionforcepestcontrol.co.uk